REVIEWS

GOLD MEDAL — CORE VODKA
92 Points "Exceptional"

International Reveiw of Spirits
CHICAGO — November, 2008

Clear. Delicate aromas of creme brulee, honey, and ginger follow through on a smooth, supple entry to a creamy, dryish medium body with a touch of powdered sugar on the long, clean finish. Excellent.

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BEST IN CLASS VODKA — CORE VODKA

New York Spirits Award
NEW YORK — June, 2009

 

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GOLD MEDAL — PEAR BRANDY
90 Points "Exceptional"

International Reveiw of Spirits
CHICAGO — March, 2009

Clear with blue nickel cast. Aromas of talc, salt water taffy, and poached pear follow through on a silky soft entry to a dryish medium-to-full body with delicate mineral, cream, and peppery spice notes. Finishes with with a subtle dusty pear skin, river stone, and white pepper fade. A round, gentle pear brandy with nuanced pear flavor.

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SILVER MEDAL — PEAR BRANDY

American Distilling Institute, Brandy Conference
Alameda, CA— April, 2009

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SANTÉ MAGAZINE for Restaurant Professionals

April 6, 2008

Clear. Delicate aromas of creme brulee, honey, and ginger follow through on a smooth, supple entry to a creamy, dryish medium body with a touch of powdered sugar on the long, clean finish. Excellent.


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